![]() ![]() Remove the ice cream from the freezer and spread the whipped cream on the ice cream. Pop this in the freezer and then to make the whipped cream, beat together the whipped cream, powdered sugar and vanilla extract until soft peaks: Using a small ice cream scooper, scoop the ice cream on the tray like so and then spread the ice cream carefully:Īdd the rest of the crust on top and spread it out evenly: It is really important to leave out the ice cream for about 15 minutes because it’s easier to spread when the ice cream is softened. In a 9×13 inch pan, pour half of the crust in the pan and then add the ice cream. Add the corn flakes to the bowl and continue mixing until it’s coated with the sugar: Spread softened vanilla ice cream on the corn-flake crust using a metal icing spatula (affiliate link). Press some of the buttery corn-flake mixture into the bottom of an ungreased 9x13 pan. After letting the cereal mixture cool, it's time to assemble the Easy Fried Ice Cream Dessert. ![]() Once you are done, melt the butter in a large bowl and then add the sugar and mix until it’s well combined. Stir brown sugar and cinnamon into the corn-flake mixture. Carefully spread ice cream over the cornflake mixture in the pan. Add the cinnamon to the ice cream and mix well. Place the ice cream in a large bowl on the counter and allow it to become soft enough to be spreadable. To make the crust, in a large bag add the corn flakes and crushed it. Press 1/3 of the cornflake mixture into the bottom of a 9 x 13 glass cake pan. Gather the ingredients for this Fried Ice Cream and once the ingredients are all ready, let’s begin! ![]() I promise, your fried ice cream would taste so much better if your whipped cream is creamed very well. Mix the whipped cream well until it really shows soft peaks.Tips and Tricks for Making This Fried Ice Cream Recipe: A Fried Ice Cream recipe that requires no deep-frying it! Yes, that is possible, and with just a few ingredients found in your pantry and freezer, you already have a delicious and easy-to-make dessert to serve your guests this summer or any party at home! ![]()
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